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The first butter was made totally by accident about 4000 years ago. According to the legend , one very warm day a nomad tied a pouch of milk to his horse’s neck and later found the heat and jostling had churned a tasty yellow product.
Today, butter is a very important and nutritious product that will make every dish special … But there are some little secrets that everyone should know .
For example, if you decide to bake meat in butter, keep in mind that it can quickly begin to burn. To prevent this, drip only a few drops of oil in your pan or sprinkle it with little salt …