No Baking Cake Ready In 15 Minutes

• 1 packet of biscuits
• 24 chocolate foam bananas
• 200ml sour cream
• 200ml cream
• 200g of powdered sugar
• whipped cream

Directions

1. 1

   In large bowl with mixer beat sweet and sour cream and add the sugar. In the mixture add the crushed biscuits and then foam bananas which are also crushed . Stir by hand.

2. 2

   Transfer the mixture into a suitable container. Coat and decorate the cake with whipped cream.

3. 3

   If necessary, you can immediately serve the cake, although much better is the cake to be served, after cooling it down in the fridge.